From the history of the drink smoothie
There are several versions of the origin smoothies. Say that sold the drink was still in 30-e years of the last century in California, but gained popularity only in the 60s. Since that time in the history of smoothies, there are a number of versions. For example, smoothies — find surfers, they backed them in between waves, or the idea of hippies who called that all fruit drinks. It is known that in the 70s was opened a few cocktail bars called «Smoothie King», which brought the popularity of smoothies to a new level. In the ‘ 80s drink even began to sell as a healthy alternative to fast food at the Olympics in Los Angeles.
Since then smoothie is synonymous with a healthy and delicious food, especially popular with athletes and losing weight.
Ingredients for smoothies
So, what is it and how to make Continue reading
Different types of meringue.
Cakes and various desserts using meringues) are considered “more advanced”. Probably because not all decide to use it in their cakes and just skip the recipe using meringue (meringue). And actually it is a cheap, simple, long stored and simply delicious dessert.
Meringues) is used as the base for cakes and mousse as the middle layer, separating different taste layers, and also as a decoration for Tartu or mousse.
The first thing we need to understand what types of meringue (meringue) there are (briefly):
• Classic French (French meringue)
The most famous meringues). The combination of the number of cups of sugar with/or powdered sugar with twice the amount of protein. Mixed and in the oven at somewhere 110C (at the beginning). In some cases, after covering the cake, put in the oven on the grill (200C) Continue reading
It is no secret that many don’t like milk, but if you add ice cream or fruit, drink it with pleasure even the most finicky kids.
But prepare milk shakes also need to correct and, as it turns out, not all products can be mixed in milk shakes.
There are some secrets of milkshakes that will help to make delicious milkshakes.
Main component, of course, is milk. Perfect for cocktails will be pasteurized. If cook children’s cocktail – choose all natural products, but not milk drinks from powder.
When lactose intolerance in children cow’s milk substitute soy, low-lactose or dairy natural yogurt without filler.
The main rule of milkshake is the basis for the cocktail must be cold. Warm milk whipped worse, not get air. Therefore, before preparing the milk keep in refrigerator and add ice cream is one of the important components Continue reading
The diet of astronauts
One of the most difficult, but at the same time one of the most efficient power systems for weight loss is diet of astronauts. It is still unclear why the diet got its name, but according to one version, adherence to this strict diet is just as strict and difficult as the work of astronauts, and brings the same clear results.
The astronauts diet for 20 days, after which you will lose harmful drinking tea for weight loss to 20 pounds overweight. The principle of power is that while adherence to this diet is the rapid digestion of consumed food that is harmful to drink tea for weight loss low-calorie and nutritious at the same time, while the food is almost digested.
The diet of astronauts. The power scheme
The astronauts diet based on protein products, and strictly excludes the plant Continue reading
Yummy liqueur at home
Liquor is one of the noblest and finest varieties of alcoholic beverages, who has a distinctive rich taste. This type of alcohol is served and in the quality of the drink, they complement desserts and used for impregnation of baking, with him doing a variety of cocktails and add as spicy notes in their coffee or tea.
In what country appeared first alcoholic drink liqueur-type
– history is silent, it is only known that the wide distribution they received in Spain, Italy and France, during the time established trade with the East.
Delivery to the European market of spices significantly enrich the taste of the product and liqueurs have become extremely popular with aristocracy. The liqueurs and the secrets of their homemade subject of this review article.
The content of the article
The concept Continue reading